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Malta

Food and Beverage Operative – Luzzu Restaurant

AX Hotels – Qawra, Malta Island – Job summary To provide timely, accurate and friendly service while preparing the highest quality beverages for our guests. To maintain the highest standards and keep such standards under review in line with budgeted sales and cost levels. Responsibilities: Preparation of restaurant and service of meals and beverages. General set up and maintenance of

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DAY & NIGHT RECEPTIONIST (GOZO)

GOZO HOTELS CO LTD – Marsalforn, Gozo – Reference No: 352799 Title: DAY & NIGHT RECEPTIONIST (GOZO) Company name: GOZO HOTELS CO LTD Job Type: Full time Location: Marsalforn, Malta Closing Date: 30 August 2019 General Information Greet guests when they arrive; direct them to the appropriate rooms; answer calls; ensure reception area is tidy & presentable; provide information; receive

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IT Administrator at The Preluna Hotel

Malta Island – The Preluna Hotel in Malta is currently looking for an IT Administrator to join their team on a full-time basis. Key responsibilities: Installation and configuration of Windows Server (2012/2016); Windows 10, mixture OS, MS Office, OS patching; Domain Controller, Active Directory, Group Policies; Network analysis; monitoring; capacity management and secure configuration; Planning and deploying technology upgrades; migrating

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Sous Chef – AX Seashells

AX Hotels – Qawra, Malta Island – Job summary To provide an efficient, high-quality and cost effective food service, including all food production in the hotel, functions and other outlets, budgets, menu development, purchasing, hygiene standards and staff supervision. Responsibilities: Reports directly to the Executive Chef. Provides functional assistance and direction to the kitchen operation as assigned. Interacts with individuals

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Restaurant Manager at Corinthia Hotel St

Malta Island – and within a team; Be flexible to work on a shift roster including; weekends, nights and Public Holidays. We offer: Welcoming and fun environment; Meals on duty; Health insurance cover; Interesting career opportunity and professional growth. Corinthia Hotel St. George’s Bay: Corinthia is a collection of hotels founded by the Pisani family of Malta in 1962. We

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Reservations agent (Part Time)

AX Hotels – Sliema, Malta Island – Job description The selected candidate will be responsible for recording and processing all reservation inquiries made by phone, fax or e-mail efficiently and accurately, whilst converting inquiries into sales in order to maximize revenue and occupancy. Responsibilities: To ensure the accuracy of inputted information into the reservations system To maximize room occupancy and

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Head Chef

AX Hotels – Sliema, Malta Island – Job Description Within the limits of established hotel policies and procedures, the Head Chef oversees and directs all aspects of the kitchen operation which shall include but not limit to the following: Sous Chef, Pastry Chef, Chef Tournant, Chef de Partie, Demi chef de Partie, Commis Cook, Chief Steward, Kitchen Porter. Responsibilities Reports

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Personal Assistant to the Director

AX Hotels – Lija, Malta Island – Job Summary Assisting the Director in the day-to-day activities and performing secretarial duties as requested and assisting other team members in their tasks. Responsibilities: To prepare and handle all administrative/clerical duties, such as filing, typing, emailing, scanning, photocopying, binding. Make appointments for the Director and keep agenda up-to-date. Handling incoming and outgoing mail

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Telephone Operator at Grand Hotel Excels

Malta Island – : Excellent command of English, both written and verbal; Knowledge of Maltese and/or an international language will be considered an asset; Excellent organisational and time-management skills; A polite and professional approach; The ability to handle several tasks concurrently; Knowledge of the Brilliant Hotel Software will be considered an asset. Grand Hotel Excelsior: GrandHotelExcelsior. As the premier destination

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FOOD AND BEVERAGE SERVER

FIVE STAR HOTELS LIMITED – Saint Julian’s, Malta Island – Reference No: 352487 Title: FOOD AND BEVERAGE SERVER Company name: FIVE STAR HOTELS LIMITED Job Type: Full time Location: San Giljan, Malta Closing Date: 22 August 2019 General Information Preparing the bar area before the commencement of the daily service. Stocking service areas with supplies. Ensuring that the work place

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Cashier / Host at The Preluna Hotel

Malta Island – The Preluna Hotel in Malta are currently looking to recruit Cashiers/Hosts to join their Food & Beverage Department on a part-time basis. The general duties of the Cashier/Host position mainly consist of: Greeting clients; Checking clients’ board reservation/entitlement; Charging applicable fees (to non-resident/non-entitled clients); Coordinating with restaurant manager/supervisor; Handling cash and report conciliation at the end of

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Gym Receptionist at The Preluna Hotel &

Malta Island – The Preluna Hotel & Spa in Malta is currently looking to recruit a Gym Receptionist (with auxiliary duties as Gym Instructor) on a part-time basis. Requirements: The ideal candidate would possess: A smart appearance and a flair for customer service; Computer literacy and ability to use Microsoft Office or other application software; Gym instruction knowledge; Previous experience

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Air Conditioner Technician at ST Hotels

Malta Island – ST Hotels Ltd in Malta is in search of an experienced Air Conditioner Technician to work within their Hotels and Apartments on a full-time basis. Working hours: Candidate will work 5/6 days per week including weekends and Public Holidays. Requirements: Selected candidates must have a basic level of English; Ability to work alone; Meet deadlines and be

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Assistant Food & Beverage Service Manager

AX Hotels – Sliema, Malta Island – Job requirements To assist the Food & Beverage Service Manager in the daily operation. The successful candidate must possess a positive approach to work with a diverse team. Responsibilities To lead by example, stressing attention to detail. To care and be efficient in giving the personal service to the guest. Take responsibility for

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